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The health benefits of omega-3 polyunsaturated fatty acids: a review of the evidence.

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Authors
C.H.S. Ruxton, S.C. Reed, M.J.A. Simpson, K.J. Millington
Title
The health benefits of omega-3 polyunsaturated fatty acids: a review of the evidence.
Journal
Journal of Human Nutrition and Dietetics
Year
2004
Volume
17
Issue
5
Page(s)
pp. 449-459
Abstract Link
Read Abstract (New Window)
Publication Format
Journal Article
Scientific Validity
Selective/Systematic Review, Peer-Reviewed
Keywords
Biomedical, Dietary Supplements, Essential Fatty Acids, Intervention, Omega-3

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