Publications Database

Adams J. B. et al. (2018)

Comprehensive nutritional and dietary intervention for autism spectrum disorder: A randomized, controlled 12-month trial.

Nutrients

10(3), pp. 369.

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Adams J. B. (2007)

Summary of biomedical treatments for autism.

San Diego: CA: Autism Research Institute

Agostoni C. et al. (2017)

The role of omega-3 fatty acids in developmental psychopathology: A systematic review on early psychosis, autism, and ADHD.

International Journal of Molecular Sciences

18(12), p. 2608.

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Alanazi A. S. (2013)

The role of nutraceuticals in the management of autism.

Saudi Pharmaceutical Journal

21(3), pp. 233-243.

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Amminger G. et al. (2007)

Omega-3 fatty acids supplementation in children with autism: a double-blind randomized, placebo-controlled pilot study.

Biological Psychiatry

61(4), 551-553

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Anagnostou E. , Hansen R. L. (2011)

Medical treatment overview: traditional and novel psycho-pharmacological and complementary and alternative medications.

Current Opinions in Pediatrics

23(6), pp. 621-627.

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Angley M. T. et al. (2007)

Children and autism: Part 2: management with complementary medicines and dietary interventions.

Australian Family Physician

36(10), pp. 827-830

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Bell J. et al. (2004)

Essential fatty acids and phospholipase A2 in autistic spectrum disorders.

Prostaglandins, Leukotrienes and Essential Fatty Acids

71(4), 201-4

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Bell J. et al. (2000)

Red blood cell fatty acid compositions in a patient with autistic spectrum disorder: a characteristic abnormality in neurodevelopmental disorders?

Prostaglandins, Leukotrienes and Essential Fatty Acids

63(1), pp. 21-25

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Bent S. et al. (2011)

A pilot randomized controlled trial of omega-3 fatty acids for autism spectrum disorder.

Journal of Autism and Developmental Disorders

41(5), pp. 545-554.

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Bent S. , Hendren. R. L. (2010)

Improving the prediction of response to therapy in autism.

Neurotherapeutics

7(3), pp. 232-240

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Bent S. , Bertoglio K. , Hendren. R. L. (2009)

Omega-3 fatty acids for autistic spectrum disorder: A systematic review.

Journal of Autism and Developmental Disorders

39(8), pp. 1145-1154

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Bent S. , Bertoglio K. , Hendren. R. L. (2009)

Regarding omega-3 fatty acids in severe autism.

Archives of Medical Research

40(1), pp. 64

Boone K. M. et al. (2017)

Omega-3 and -6 fatty acid supplementation and sensory processing in toddlers with ASD symptomology born preterm: A randomized controlled trial.

Early Human Development

December, 115 pp. 64-70.

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British Dietetic Association (2017)

Omega-3

London: British Dietetic Association

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Carter M. et al. (2011)

Interventions used with an Australian sample of preschool children with autism spectrum disorders.

Research in Autism Spectrum Disorders

5(3), pp. 1033-1041

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Cheng Y. et al. (2017)

Supplementation of omega 3 fatty acids may improve hyperactivity, lethargy, and stereotypy in children with autism spectrum disorders: a meta-analysis of randomized controlled trials.

Neuropsychiatric Disease and Treatment

13 pp. 2531–2543.

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Connor Z. (2006)

Diet and autistic spectrum disorder.

London: British Dietetic Association

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Connor Z. (2006)

Diet in the treatment of autism: The evidence

NutritionNutrition.Com

Cormier E. , Elder J. H. (2007)

Diet and child behaviour problems: fact or fiction?

Pediatric Nursing

33(2), 138-43

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