This database contains information about more than 6,000 publications on autism and related issues.
If you know of any other publications we should list on this page please email info@informationautism.org
Please note that we are unable to supply publications unless we are listed as the publisher. However, if you are a UK resident you may be able to obtain them from your local public library, your college library or direct from the publisher.
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Research in Autism Spectrum Disorders
5(1), pp. 86-88
Research in Autism Spectrum Disorders
4(3), pp. 328-339
Piwowarczyk A. et al.
Gluten‑ and casein‑free diet and autism spectrum disorders in children: a systematic review.
European Journal of Nutrition
Gluten, milk proteins and autism: dietary intervention effects on behaviour and peptide secretion
Journal of Applied Nutrition
42 pp. 1-11
Nutritional and dietary interventions for autism spectrum disorder: A systematic review.
Pediatrics
May,
Biological treatments for autism and PDD.
Lenexa, KS: Great Plains Laboratory, Inc.
Theije C. G. M. d. et al. (2014)
Food allergy and food-based therapies in neurodevelopmental disorders.
Pediatric Allergy and Immunology
May, 25(3), pp. 218-226.
Whitely P. et al. (2013)
Gluten- and casein-free dietary intervention for autism spectrum conditions.
Frontiers in Human Neuroscience