Publications Database

Fleming B. (2009)

Research Report No. 4: Development of gluten and casein free test foods for use in an autism dietary trial.

London: Research Autism

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Frye R. E. , Sreenivasula S. , Adams J. B. (2011)

Traditional and non-traditional treatments for autism spectrum disorder with seizures: an on-line survey.

BMC Pediatrics

11(1), pp. 37

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Geraghty M. E. et al. (2010)

Nutritional interventions and therapies in autism: A spectrum of what we know: Part 2

ICAN: Infant, Child, and Adolescent Nutrition

2(2), pp. 120-133

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Ghalichi F. et al. (2016)

Effect of gluten free diet on gastrointestinal and behavioral indices for children with autism spectrum disorders: a randomized clinical trial.

World Journal of Pediatrics

November, 12(4), pp. 436-442

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Goday P. (2008)

Whey watchers and wheat watchers: The case against gluten and casein in autism.

Nutrition in Clinical Practice

23 pp. 581-582

Goin-Kochel R. P. , Mackintosh V. H. , Myers B. J. (2009)

Parental reports on the efficacy of treatments and therapies for their children with autism spectrum disorders.

Research in Autism Spectrum Disorders

2(3), pp. 528-537

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Hediger M. L. et al. (2008)

Reduced bone cortical thickness in boys with autism or autism spectrum disorder.

Journal of Autism and Developmental Disorders

38(5), pp. 848-856

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Herbert M. , Buckley J. A. (2013)

Autism and dietary therapy: Case report and review of the literature.

Journal of Child Neurology

28(8), pp. 975-982.

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Hsu C. et al. (2009)

The effects of a gluten and casein-free diet in children with autism: A case report.

Chang Gung Medical Journal

32(4), pp. 459-465

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Hurwitz S. (2013)

The gluten-free, casein-free diet and autism: Limited return on family investment.

Journal of Early Intervention

35(1), pp. 3-19.

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Hyman S. L. et al. (2016)

The gluten-free, casein-free diet: a double-blind challenge trial in children with autism.

Journal of Autism and Developmental Disorders

January, 46(1), pp. 205-220.

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Interactive Autism Network (2008)

IAN Research Findings: Special diets

Baltimore, MD: Interactive Autism Network

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Johnson C. R. et al. (2011)

Effects of gluten free / casein free diet in young children with autism: A pilot study

Journal of Developmental and Physical Disabilities

23(3), pp. 213-225.

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Kidd P. M. (2002)

Autism, an extreme challenge to integrative medicine. Part II: medical management.

Alternative Medicine Review

December, 7(6), pp. 472-499

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Lange K. W. , Hauser J. , Reissmann A. (2015)

Gluten-free and casein-free diets in the therapy of autism.

Current Opinion in Clinical Nutrition and Metabolic Care

November, 18(6), pp. 572-575.

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Lucarelli S. et al. (1995)

Food allergy and infantile autism.

Panminerva Medica

37(3), 137-141

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Ly V. et al. (2017)

Elimination diets’ efficacy and mechanisms in attention deficit hyperactivity disorder and autism spectrum disorder.

European Child and Adolescent Psychiatry

February,

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Lynch S. (1998)

Intensive behavioural intervention with a 7-year-old girl with autism.

Autism

2(2), pp. 181-197.

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Lyra L. et al. (2017)

What do Cochrane systematic reviews say about interventions for autism spectrum disorders?

Sao Paulo Medical Journal

March-April, 135(2), pp. 192-201.

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Marí-Bauset S. et al. (2016)

Nutritional impact of a gluten-free casein-free diet in children with autism spectrum disorder.

Journal of Autism and Developmental Disorders

February, 46(2), pp. 673-684.

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